Señor Santos @ Clarke Quay
Señor Santos is a brand new Brazilian Churrascaria and Bar, opened at Clarke Quay last month.
In Brazil, churrasco is the term for barbecue that originated in southern Brazil. It was developed by cowboys who used traditional marinades on a variety of meats. They are cooked on a purpose-built grill, often with supports for spits or skewers.
Top quality meats imported from Brazil, USA, New Zealand and Australia, are grilled in open view of all at the restaurant. The variety of meats include beef rump cap and beef hump (from Brazil), sirloin, tenderloin, leg of lamb, lamb fillet, chicken, chicken wrapped in beef, chicken wrapped in bacon, chicken heart, chicken thigh, fish fillet and turkey ham.
Not a meat lover? There is a wide variety of selections at the salad bar including pasta, beans and more Brazilian dishes. A selection of delicious tapas is served from 4.00 -6.00 pm and after 10.30 pm. Diners may also order from an ala carte menu with over 67 items!
Señor Santos is at #01-12 The Foundry, Clarke Quay, Block 3B River Valley Road
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